Iconic Hotel is certainly a great place to be if you're planning to indulge in an excellent array of seafood. Fresh baby lobsters, juicy oyster, tiger prawns and choices upon choices of the freshest food that melt in your mouth. Are you salivating yet?!!!! They are well known for its buffet spread and it is proven to give you the best value for your money. After all, they're farmed for having crabs as part of their cold seafood selection, alongside prawns, salmon, cheesy oyster and tuna, octopus and butterfish. One of the more popular stations is the to-do-it yourself pasta station, with a generous collection of condiment to add to your pasta. 





In addition to that, several tapas-styled dishes that uses fresh seafood are absolutely amazing as well. Apart from that, you'll also get your standard array of smoked grill and sushi, a selection of seafood dishes as well. 



The variety of options available here is what attracts the loyal and new customers to dine in. Once done with the main dishes, you can wrap your buffet up with a refreshing ABC ( Ais Kacang ), Herbal Chicken Soup and other varieties of desserts. 



But what really stands out in the buffet is the Tumeric Salmon Head, Stir Fried Beef with XO sauce, Chicken Percik, Stew Duck, Potato Gratin and Braised Sea Cucumber with vegetables.
Their western dishes like vegetables lasagne was also delicious.



You can simply just pick and choose the seafood you want to eat. I must say, it was nice to be able to choose exactly what you want and how much of it you want. My boyfie was definitely spoilt for choice with their wide array of prawns, crabs, scallops and so much more.
Although it is only available on Friday and Saturday , that doesn't make this place any less interesting. Enjoy your meal whilst eating yourself into plush sofas and back in the cozy ambiance. 
Of course, no buffet is complete without dessert. It is also easy to fall into sinful behaviors with Iconic Hotel's extensive dessert spread. Do try its selection of scrumptious desserts, especially its Cream Brulee Tart. The chocolate fountain is a must-try. 



I especially like how they refrigerate the cakes. I did not try of all them, but i love their cheese cake and opera cake. 



I honestly did not try every single dish at the buffet. But majority of the dishes i tried were really delicious. Everyone entitled a half baby lobsters.
The highlight for me was definitely the seafood market. I mean, you can't get fresher than that. And for RM128 nett per person, I believe it is super value for money! I hope to stay at the hotel some day! But for now, I'm happy to have sampled their buffet spread. Seafood lovers anyone? Maybe is your time to pamper yourself here! The seafood buffet is available every Friday and Saturday from 7PM to 10PM at Iconic Hotel, priced at RM128 nett per person. There's also special promotion for everyone. Free for children 12 years old and below with an accompanying paying adult and live band performance through your dining experience.